This Pizza Joint Was Just Named Pizzeria of the Year

this pizza joint was just named pizzeria of the year 3

In a recent announcement, Pizza Today, a renowned trade magazine for pizzeria owners, revealed their pick for the 2023 Pizzeria of the Year. To the surprise of many, the honor did not go to a famous establishment in New York or Chicago, but rather to Modern Apizza in New Haven, Connecticut. Known for its traditional brick-oven pies, Modern Apizza has been a staple in the city since its founding in 1934. The current owner, William “Billy” Pustari, has maintained the restaurant’s authenticity while making subtle improvements, such as sourcing better ingredients for their renowned pizzas. Despite its accolades, Modern Apizza remains dedicated to its local community and has even partnered with Connecticut breweries to create exclusive beers sold in the restaurant. With their commitment to quality and unwavering popularity, it’s no wonder that Modern Apizza has claimed the title of Pizzeria of the Year.

About Modern Apizza

This Pizza Joint Was Just Named Pizzeria of the Year

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History of Modern Apizza

Modern Apizza, located in New Haven, Connecticut, has a rich history dating back to its founding in 1934. Originally known as Tony’s Apizza, the restaurant was taken over by its current owner, William “Billy” Pustari, in 1988. Over the years, Modern Apizza has become a beloved institution in the local community, known for its delicious brick-oven pizzas.

Ownership and Management

William “Billy” Pustari is the current owner of Modern Apizza, a position he has held since 1988. Pustari has a deep passion for the restaurant industry and has dedicated his career to the success of Modern Apizza. Under his leadership, the restaurant has continued to thrive and gain recognition as one of the best pizzerias in the country.

Changes over the Years

While the style and cooking methods of Modern Apizza have remained consistent over the years, the restaurant has made some refinements and improvements. One notable change has been the use of locally sourced ingredients, such as their sausage, which is ground and made fresh by a local supplier. This commitment to quality and freshness has helped Modern Apizza maintain its reputation as a top-notch pizzeria.

This Pizza Joint Was Just Named Pizzeria of the Year

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Influence of New Haven’s Pizza Scene

New Haven, Connecticut, is known for its vibrant and acclaimed pizza scene, and Modern Apizza has played a significant role in shaping this reputation. Alongside other notable pizzerias like Sally’s Apizza and Frank Pepe’s Pizzeria, Modern Apizza forms the holy trinity of pie shops in the city. These establishments have not only gained local recognition but have also garnered nationwide acclaim for their exceptional pizzas.

Recognition as Pizzeria of the Year

In a recent announcement, Pizza Today, a trade magazine for pizzeria owners, named Modern Apizza as the 2023 Pizzeria of the Year. This prestigious recognition further solidifies Modern Apizza’s status as one of the best pizzerias in the United States. The award highlights the restaurant’s commitment to quality and excellence, as well as its contributions to the New Haven pizza scene.

The Pizza Menu

Modern Apizza offers a wide range of pizzas on its menu, catering to various tastes and preferences. Their signature pizzas, such as the Clams Casino and Italian Bomb pies, are particularly popular among customers. These unique creations showcase the restaurant’s creativity and dedication to creating distinctive and delicious flavor combinations.

This Pizza Joint Was Just Named Pizzeria of the Year

Locally Sourced Ingredients

One of the standout features of Modern Apizza’s menu is its use of locally sourced ingredients. The restaurant emphasizes the importance of supporting local suppliers and farms, ensuring the freshest and highest-quality ingredients in their pizzas. This commitment to using fresh and locally produced ingredients adds to the overall appeal and taste of Modern Apizza’s pizzas.

Popular Pizza Varieties

Modern Apizza offers a wide variety of pizza options to cater to different preferences. Alongside their signature pizzas, customers can choose from classic options like Margherita and Pepperoni or explore more unique flavors such as the White Clam Pizza or Bruschetta Pizza. With a diverse menu, Modern Apizza ensures there is something for everyone to enjoy.

New Haven’s Pizza Scene

In addition to Modern Apizza, New Haven is home to several other notable pizzerias that have contributed to the city’s thriving pizza scene.

Other Notable Pizzerias

Sally’s Apizza and Frank Pepe’s Pizzeria are two other iconic establishments in New Haven known for their exceptional pizzas. These pizzerias have become renowned for their distinct style and flavors, attracting locals and visitors alike.

The Holy Trinity of Pie Shops

Modern Apizza, Sally’s Apizza, and Frank Pepe’s Pizzeria form what is often referred to as the “holy trinity” of New Haven’s pizza scene. These three establishments have earned widespread recognition for their consistently delicious and high-quality pizzas, making New Haven a must-visit destination for pizza enthusiasts.

Community Involvement and Partnerships

Modern Apizza is deeply rooted in the local community and actively engages in partnerships and collaborations to support other local businesses.

Collaboration with Connecticut Breweries

Modern Apizza has partnered with Connecticut breweries to create limited-edition beers that are exclusively sold in the restaurant. These collaborations not only showcase the restaurant’s commitment to supporting local breweries but also provide customers with a unique dining experience.

Supporting Local Businesses

In addition to its collaborations with breweries, Modern Apizza regularly sources ingredients from local suppliers and farms. By prioritizing local businesses, the restaurant contributes to the overall economic growth and vitality of the community.

Busy Weekends at Modern Apizza

Modern Apizza experiences high demand, particularly on weekends, where it can sell up to 1,100 pizzas a day. Despite the significant volume of orders, the restaurant maintains its commitment to quality and customer satisfaction.

Daily Pizza Sales

On busy weekends, Modern Apizza sees a surge in pizza sales, with customers flocking to the restaurant to enjoy their delicious creations. The popularity and demand for their pizzas speak to the exceptional taste and reputation they have built over the years.

Capacity and Expansion

Considering the high volume of sales, there have been discussions about expanding or opening another location to accommodate the demand. However, at this time, owner William Pustari has expressed no plans for expansion, emphasizing his focus on maintaining the quality and experience that Modern Apizza provides.

Delivery and Takeout Policy

Modern Apizza currently does not offer delivery or takeout through third-party apps. To enjoy one of their renowned pizzas, customers must visit the restaurant in person. This policy ensures that the quality and freshness of their pizzas are upheld.

The Pizza Bill

State Representative Patricia Dillon and Senator Gary Winfield proposed a bill to make pizza the Official State Food of Connecticut. This bill highlights the cultural significance and culinary excellence of New Haven’s pizza scene.

Efforts to Make Pizza the Official State Food

Representative Dillon and Senator Winfield recognized the impact of New Haven’s iconic pizzerias, including Modern Apizza, on the state’s culinary identity. The bill aims to cement pizza’s status as a symbol of Connecticut’s rich food culture and heritage.

Public Response and Controversy

The “Pizza Bill” has generated both support and controversy. While many celebrate the recognition of pizza as an integral part of Connecticut’s food culture, others argue that it detracts from the state’s other culinary traditions. The bill has yet to become official, but it has sparked lively discussions and debates among residents and food enthusiasts.

Personal Story of Bill Pustari

Bill Pustari, the owner of Modern Apizza, has dedicated his life to the restaurant and has a personal story rooted in his passion and dedication.

Passion and Dedication to the Restaurant

Pustari’s love for the restaurant industry shines through his commitment to Modern Apizza. His dedication to delivering exceptional pizzas and maintaining the restaurant’s connection to the local community has been instrumental in the success and longevity of Modern Apizza.

The Importance of Modern Apizza

For Bill Pustari, Modern Apizza is more than just a business; it is a labor of love and a testament to his lifelong passion. The restaurant holds a special place in his heart, reflecting the strong bond between the owner, the establishment, and the community it serves.

Conclusion

Modern Apizza’s rich history, dedication to quality ingredients, and commitment to the local community have earned it recognition as one of the best pizzerias in the United States. With its diverse menu, distinctive flavors, and the influence it has had on New Haven’s pizza scene, Modern Apizza continues to delight customers both near and far. As a recipient of the Pizzeria of the Year award and a key player in the cultural fabric of New Haven, Modern Apizza remains a shining example of excellence in the world of pizza.

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